Moist, juicy, tender with crisp, brown edges, and incredibly flavorful Slow Roasted Pork Carnitas cooked completely in the oven, with more spices, lime juice, milk, tequila and lard (or vegetable oil) to impart as much flavor as possible! Very easy to make, these oven roasted carnitas freeze really well, and are PERFECT for a variety...
The post Tequila Braised Slow Roasted Pork Carnitas (Oven Roasted Carnitas) appeared on The Flavor Bender.